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KRT - Catering

KRT has many years of experience in outside catering for Wedding Receptions, Private Parties and Corporate Events.

We take great pride in providing menus which can be tailored to individual tastes, requirements and budget. If you have a particular favourite dish that we do not have on our menu please let us know. For example In 2008 we recreated a Mauritian Dish, a Spanish Paella and a Traditional Cornish Pasty Reception it has also been a popular year for Hog Roasts, something of which is a KRT Speciality.

Wedding and Event Co-ordinator Angela Townsend will meet with you at your home or at our Unit at Dotton Farm to discuss all the aspects of your wedding. She will chat to you about how your day will run, tailor make the menu to suit you and be there from the Initial Meeting right through to your wedding day to help, assist and ensure you are both happy with the all catering details.

Start your guests off with a selection of delicious homemade Canapés these work well with an arrival drink supplied by us or yourselves. We will happily take care of the service. Next move onto your Wedding Breakfast we can offer Hot and Cold Buffets, a Traditional Carvery or the ever popular Barbecue and Hog or Lamb Roast. Or why not try something a bit more Traditional such as Homemade Sausages with Creamy Potato Mash and Onion Gravy or High Tea with Homemade Scones and Preserves and many other English delights. We offer Seasonal Taster Days, however if you are unable to make it to one we would welcome you to our Reception Area to sample a few dishes at a more suitable time and day.

Our chefs source local suppliers of Fresh produce wherever possible and all our dishes are Homemade and created to the highest of qualities.

 

Please view our Sample Menus via the Link