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Hog Roast Sample Menu
A Sizzling local Hog with chefs own Sage and Onion stuffing and apple sauce
Served with large white and wholemeal rolls and Condiments.
Served with Seasonal Salads
And
(A choice of 3 from the following)
Homemade Coleslaw, Rice Salad, Curried Rice, Pasta Salad, Tomato, Basil and Haricot Bean Salad, Watercress, Pear, Walnut and Parmesan Salad, Watercress, Bacon and Avocado Salad, Cous Cous with Grilled Vegetables or Waldorf Salad.
Scored Baby Jacket Potato
Choice of up to three Desserts
Coffee and Tea
Price will be Based on a Minimum of 80 Guests
